Everyone knows to season any piece of meat you might be cooking but do you know the proper way to season a barbecue piece?
To bring out the delicious flavor, the seasoning to your barbecue platter is the most crucial step before grilling the meat.
Depending on your choice of meat and how much you want it seasoned, always brush both sides of the meat with your choice of olive oil and sprinkle some salt and pepper for a basic prepare.
To further season it and give it that ‘lux’ look, add spices such as chili powder, paprika, garlic powder, or any homemade spice that adds that extra flavor to your favorite dish.
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