How to make a perfect smoke ring around your brisket, creating a perfect
mesh of juiciness and smokiness
Although the smoke ring itself doesn’t make a difference in the quality and flavor of your brisket, it does make your brisket look a lot more appetizing. It’s also feasible to make it!
The smoke during the barbecue cooking has to hit the meat, in this case the brisket, therefore the flame allows for the ring to appear on the meat.